Sunday, June 5, 2011

Food Log-- 6.5.11

Today we had a great day!  Grandma came to visit for the day (to bring a bigger trap for our groundhog), so we grilled, and it was a FEAST! It was also a fantastic day to spend outside!

Breakfast: Baked oatmeal, eggs

Lunch: Grilled hamburgers, grilled portabello mushroom caps, sprouted wheat buns, potatoes with onions and garlic, hummus with veggies, asparagus (lettuce, avocado, onions, ketchup, mustard, Stubbs BBQ sauce, vegannaise for the burgers)

Snack: S'mores with homemade graham crackers, lindt chocolate and rice puff marshmallows

Dinner: Out to a Thai restaruant-- Pad Thai and Ponang Curry


  1. hey janet, how do you make your homemade graham crackers?

  2. Beth, here is the recipe I use, although I have modified it to have less sugar.

    maybe one day I'll post my version. But, here's a good starting point!