Saturday, February 5, 2011

Have YOU Ever Tried Raw Asparagus?

A quick salad I threw together for dinner tonight.

Broccoli Asparagus Salad with Lemon Vinaigrette
1-2 cups broccoli, chopped
20-25 asparagus stalks, chopped to 1" pieces
1 small zucchini, sliced and quartered
1/4 onion, diced
1/8 cup (2 TBS) chopped parsley
1/4 cup sprouts

1/4 cup lemon juice (of one whole lemon)
1/4 cup olive oil
2-3 TBS apple cider vinegar
1 clove garlic, pressed or minced
salt and pepper to taste

Toss first six ingredients.  Wisk together the vinaigrette.  Toss with vegetables.  Delicious. 

PS.  I think he WAS complaining.  :-P


  1. a bowl full of Raw salt might be good by itself

  2. Yes, It's part of a complete breakfast.

  3. Janet - way to go! I'm so proud of what you are doing for you and your family! Some of your recipes sound delicious and we will be trying them too! I love that you did a video :-) Great job!

  4. the raw salad seems yummy. i would love to try it!!!